Salads - Thermomix Recipes from Steph - Part 2
Festive Potato Salad...
Recipe from Festive Flavours Cookbook Ingredients Zest 1 Lemon Handful Italian Parsley 1L Water 6 Eggs 300g Potatoes, peeled and cut into 2cm square chunks 300g Sweet Potato, peeled and cut into 2cm square chunks 1 Onion, peeled and halved 3 cloves Garlic 5 rashers... 
Festive Rice Salad...
From the Christmas Cooking Class Ingredients: 300 gms basmati rice 900 mls water plus tsp celtic salt or to taste 30 gms butter 1 onion peeled and quartered 1 red chilli deseeded and halved (optional) ½ red capsicum ½ green capsicum 3 stalks celery 1 cup frozen... 
Fresh Asian Inspired Salad...
Recipe from:  http://thermotalk.webs.com/apps/blog/categories/show/59463-mains 300g Fresh pineapple, chopped into bite size pieces 1 long cucumber chopped into bite size pieces 1 punnet of cherry tomatoes, halved 155g bean sprouts 155g fresh green beans 55g rice... 
Mango Macadamia Seafood or Chicken Salad...
Dressing Ingredients 40g sesame oil 2 tbsp curry powder (we recommend you use the recipe from the Vegetarian Cookbook – page 18) 40g whole ginger peeled 3 cloves garlic 1 brown onion peeled and halved Large bunch mint Large bunch coriander 100g roasted and... 
Pear and Nut Salad...
Translated from German thermomix club 2001 birthday booklet 400g pear, peeled, cored and cut in quarters 2 tbsp lemon juice 50g water 2 tbsp pear juice 60g walnuts half head of frilly lettuce, rocket or lambs lettuce. 2 tbsp white wine vinegar 3 tbsp walnut oil quarter... 
Prawn & cabbage noodle salad...
 Recipe by Janine Babauskis Ingredients • 90g savoy cabbage washed • 2 x 50g bundles dried thin egg noodles • 20 green prawns • 80g bean sprouts • 3 cloves garlic • 1 medium red chilli • 1 knob ginger • 1 white onion peeled and halved • 30mls... 
Prawn and Pomelo Salad...
Recipe by Thermomixer http://thermomix-er.blogspot.com/2008/08/simple-shaddock-shrimp-salad.html 20 medium prawns, peeled, de-veined and cut in half lengthwise Marinade for prawns: 1 shallot 2 tsps fish sauce 2 tsps light soy sauce 1 tsp sugarfreshly crushed pepper 2... 
Prawns in Spicy Gravy...
 Recipe by Medlyn Lee Ingredients 1 onion peeled and halved 2 cloves garlic 20g oil 100g red curry paste (see Everyday Cooking for Every Family) 1-2 tbsp tamarind puree* 500g peeled prawns 3 tomatoes halved Method Place onion and garlic into TM bowl and chop for... 
Sauerkraut Salad...
Ingredients ¼ white onion 1 clove garlic 2 medium carrots, roughly chopped 1 green apple, skin on and cut into quarters 2-3 tbsp olive oil Pinch of rapadura or raw sugar Salt and pepper to taste Juice of ½ orange 400g sauerkraut (see method below) Method Place... 
Shredded Beef Taco Salad...
Recipe by Tenina http://tenina.com/2009/09/if-you-shred-the-beef-does-it-have-less-calories/ Dressing: Handful coriander 1 chilli 1 clove garlic 1 tsp sugar ½ tsp ground cumin Sea salt to taste Black pepper to taste Juice 2 limes 100g olive oil Beef: 500g beef... 
Steamed Beetroot Salad...
Recipe contributed by Janine Babauskis Branch Manager VIC Ingredients 1 tbsp butter 50g pecans Zest ½ orange 2 tbsp of walnut oil 1 tsp honey 1 tbsp cider vinegar 800g water 1.3 kg of beetroots (preferably baby) peeled and cubed 250g of baby green beans cut and... 
Sushi Salad...
Ingredients 900g Water 400g Sushi Rice 2-3 Spring Onions, roughly chopped 2 Carrots, roughly chopped 2 tbsp Mirin 3-5 drops Roasted Sesame Oil 3 tsp Roasted Sesame Seeds, white or black 150g Tuna Sashimi, cubed 1 Avocado, cubed 1 Cucumber, peeled and cubed 10-15... 
Sweet Chilli Carrot Salad...
Posted by Thermomixer on Forum Thermomix originally from Bimby.com Ingredients 4 large carrots (350 gm approx.) cut in chunks 20 gm olive oil 1 tsp cider vinegar 30 gm sweet chilli dipping sauce Salt and pepper to taste Method Add/weigh all ingredients to the Thermomix... 
Thai Beef Salad...
Recipe by Tenina http://tenina.com/2009/11/if-at-first-you-dont-suceed-thai-thai-again/  Marinade 55g Tamari or soy sauce 55g fish sauce 50g honey Juice ½ orange Juice 1 lime Handful coriander leaves Handful mint leaves 1 small chilli (deseeded if desired, for... 
Warm Brown Rice Salad...
Recipe by  Janine Babauskis Ingredients • 900g Water • 200g Brown Rice (organic is always better)pre-soaked for 6-10 hours • 100g Quinoa pre-soaked for 6-10 hours • 500-800g Mixed Vegetables, cubed pumpkin, broccolini and sugar peas or any other of your... 

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