Savouries - Thermomix Recipes from Steph - Part 2
Leek and Four Cheese Tart...
From Thermomix Australia Consultants Newsletter Ingredients Pastry; 75g Parmesan 150g roasted and salted macadamia nuts 210g plain flour 1 egg yolk Sea salt and cayenne pepper, to taste 1tsp mustard powder 65g ice-cold water Filling; 2 leeks, cleaned and roughly... 
Lime & Cumin Scented Chickpeas...
Gogetters Presentation – Anne Stanley – VIC Consultant These are a delicious, healthy Bedouin snack which can be served with mint flavoured tea or cardamom-infused coffee Ingredients • 250 gms dried chickpeas • 2 tbs cumin powder • 1 large peeled... 
L’anchoiade with crudités – Anchovy sauce serve...
Recipe contributed by Jude Hays – TM Consultant – VIC Adapted from Rick Stein’s “French Odyssey” From Jude’s Gogetters presentation Serves 4 – 6 Ingredients For the anchoiade: 1 x 50gm tin anchovy fillets in olive oil 1 garlic clove ½... 
Maria’s Quince Paste...
Recipe contributed by Maria Stuart, Chef and JGL Victoria Ingredients 500g Quince (this is approx 2 medium quince) 500g water Juice of ½ lemon Raw Sugar (approx 500g) Method • Peel Quince and cut off cheeks and sides (discard core and peel) • Place Quince... 
Parmesan Macadamia Shortbread...
Recipe by Tenina http://tenina.com/2009/05/always-been-nutty/ 65g aged Parmesan cheese cubed few rosemary leaves 65g salted and roasted macadamias 45g butter 70g plain flour freshly ground black pepper Preheat oven to 200oC. Place Parmesan with rosemary into Thermomix... 
PESTO...
Recipe contributed by Maria Stuart, Chef and JGL Victoria Ingredients 50 g piece of parmesan – cubed 100g lightly roasted cashews or pine nuts 3 cloves of garlic peeled 1 bunch of basil – approx 200g (remove stalks – only use leaves) 120g olive oil Method Place... 
Quiche Without Crust...
Recipe by Mr Spock from the Thermomix Forum http://www.forumthermomix.com/index.php?topic=1159.0 3 eggs 500 g milk 100 g flour 100 g gruyère 4 slices of ham Salt, pepper Preheat oven at 210°C Put the gruyère chopped in chunks in the bowl and mix 8 sec, speed... 
Roasted Almonds...
Recipe by Isi from the Thermmomix Forum http://www.forumthermomix.com/index.php?topic=3200.0 200 g of almonds (or nuts) 10 g butter 90 g brown sugar 1/2 teaspoon cinnamon Pour into the TMX – put on measuring cup and program – 8 min/Varoma/ Reverse /... 
Rob’s Refried Beans...
Recipe by Rogizoja from the Thermomix Forum http://www.forumthermomix.com/index.php?topic=2324.0 Ingredients 500g dried pinto beans – the pinky mottled ones (don’t know how many tins that converts to) 1.2 litres water 2 teaspoons cumin seeds 50g olive... 
Rosemary and Cheese Biscuits...
Recipe by Babymaker from Forum Thermomix http://www.forumthermomix.com/index.php?topic=2781.msg31162 Ingredients: 4 small springs Rosemary 60g Tasty Cheese 60g Parmesan Cheese 120g P.Flour 100g Rice Flour 1 1/2 tesp Salt (only if using unsalted butter) Shake Cayenne... 
Savoury Steamed Custards...
From Thermomix Australia Makes 12 Ingredients 10g shrimp paste 2-3 spring onions/shallots 4 eggs 35g warm water 100-110g minced pork Oyster sauce and sesame oil to drizzle Method Place shrimp paste and 2 of the spring onions/shallots into TM bowl and chop for 3... 
Sour Cream Pastry...
Psted by MeganJane Converted from Maggie Beer’s Recipe  from the Thermomix Forum http://www.forumthermomix.com/index.php?topic=3588.0 Makes one large quiche or two smaller ones. To make a quiche, allow 20 minutes resting time for pastry and another 20 minutes... 
Spiced Mixed Nuts...
Recipe by Brazen http://brazen20au.blogspot.com/search/label/nuts 2 garlic cloves, peeled 25g honey 15g olive oil 1/2 teaspoon chilli flakes 1 tablespoon smoked paprika 1 teaspoon salt flakes 560g mixed nuts of your choice – i used 140g peanuts, 140g mixed... 
Thermomix Omelette in Varoma...
Thermomix Omelette - finished As a self-proclaimed omelette connoisseur, I was initially sceptical about the ability of the Thermomix to compete with the traditional method of making omelettes. But here’s what I found: Ingredients: 2 free range eggs (got... 
Thermomix Peanut Satay Sauce...
Recipe contributed by : Chris Charge, VIC Consultant – Go Getters presentation NOV 2010 This Satay Sauce is divine!!!  Make it to go with Chris’s Gado Gado – Heavenly!!!! Ingredients : 1/2 onion 2 cloves Garlic 1 small red chili 2 pieces Tumeric 3... 
Tyropitakia...
From Thermomix Australia Recipe Blog http://thermorecipes.blogspot.com/2009/08/george-and-sauerkraut.html Ingredients Handful Italian parsley 180g Swiss cheese cubed 180g feta cubed 2 eggs Freshly ground black pepper Sea salt to taste 9 filo sheets thawed Melted... 

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