Breads - Thermomix Recipes from Steph

Antipasto Scrolls...

This recipe is from Cookie1 from The Thermomix Forum Makes 12 Ingredients: 300g OO flour 1 1/2 teaspoons dried yeast 1 teaspoon sugar 125g parmesan 185g lukewarm water 1 teaspoon oil 100g thinly sliced smoked ham 250g Ricotta cheese 1 tablespoon pesto 1 1/2 cups...

Apple, Dried Cranberry and Almond Loaf...

Recipe converted/adapted by Kyeema Fanning (VIC TM Consultant) from Bill Granger’s “Everyday” cookbook There are no words for how amazing this recipe is!!!! Thanks Kyeema for sharing this gem. 5 tbs almonds 50gr dried apple 125g dried cranberries 50g...

Bagels...

This recipe is from Brazen (see favourite links for a link to her blog) They take just over 1.5 hours to make, but there’s only about 10 minutes of work in that they were chewy on the outside, soft and fluffy on the inside. 290g warm water 480g bakers flour 5-10g...

Banana Nut Bread...

Recipe By Anita DiStasio -JGL Macedon Ranges, VIC Ingredients • 1 ripe banana • 8 eggs • 110g coconut milk • 70g sugar • ½ tsp vanilla essence • ½ tsp almond essence • ½ tsp salt • 90g coconut flour • 1tsp baking powder • 40g pecans or...

Best Rolls...

From Tenina’s Website see link: http://tenina.com/2008/08/roll-over-for-these-babies/ Step 1 ¼ cup warm water 4 teaspoons Yeast granules Step 2 4 cups warm water ¾ cup powdered milk 1 cup sugar 1 cup oil 7 cups plain flour Step 3 2 cups plain flour 1...

Calzonie...

The dough is the basic TM31 pizza dough. Follow the recipe and add the following ingredients before kneading: Ingredients 50cc of boiling water (1/2 MC) 1 teaspoon of honey Method Add the honey to the water and stir until disolved. Then add to other pizza dough...

Cashew Bread...

Adapted from The art of Organic Gourmet Living Foods Ingredients • 140grams of flaxseeds • 250grams of raw cashews or almonds • 1 cup of sun-dried tomatoes • 1 carrot – peeled and cut into three • 3 medium zucchine peeled and cut into three • 3 apples...

Challah...

Challah Recipe by Warren Prince 550gram Flour, all-purpose 280gram water 50gram Sugar 11gram salt 1each Egg large 2gram Vanilla 50gram oil, vegetable 6gram Yeast, Instant 1gram Baking Powder 150gram raisins optional Instructions: 1. Place the water, salt, and sugar...

Cheese & Basil Knots...

From the Thermomix UK Website Recipe List These bread rolls are lovely and look wonderful. The great thing is that they are so easy and quick to make!…. Ingredients 1 tsp granulated sugar 400 gm strong white flour 1 tsp salt 80 gm cheddar cheese Small handful...

Cheese and Bacon Rolls...

Recipe by Maddy from the Thermomix forum Ingredients 7g sachet dry yeast (I used a defiance 8g sachet) 2 tsp caster sugar 280g warm water 480g bread flour (I used wallaby baker’s flour) 1 tsp sea salt 1 tblsp good olive oil 200g rindless bacon finely chopped 1...

Cheese and Onion Filling for Bread...

This is recipe by Judy Edwards (judydawn), originally posted on the Thermomix Forum Ingredients 1 medium onion, 120g, peeled and cut into quarters 250g jar Kraft light cream cheese spread 100-125g margarine or butter 2 French sticks Place onion in TM bowl, chop...

Cob loaf...

Ingredients 1 sachet dry yeast 2tsp caster sugar 1 cup warm water 3 cups baker’s flour 1/2 tsp salt 1 tbls olive oil 1 egg lightly beaten extra flour for dusting. Place yeast, sugar and warm water in jug. Mix 20 secs – speed 4. Stand for 10 mins til frothy. Add...

Corn Bread...

This recipe is from the Thermomix Cooking Classes Ingredients & Method Mix 3 eggs on Speed 6 for 10 seconds Add: • 180g corn meal (polenta) • 180g baker’s flour + 1 tsp baking powder • 100g oil • 260g milk • 250g of creamed cottage cheese • 1tsp...

Cranberry and Orange Bread...

Recipe by Mr Spock from the Thermomix Forum Ingredients and Method 200g Water 1 packet Baker’s yeast 400g Baker’s White Flour 50g Sugar 1/2 tea sp Salt 1 Zest of 1 Orange 125g Dried Cranberries Grate the peel off of one big orange with a box cheese grater,...

Custard and Almond Scrolls...

Recipe by Cookie1 from the Thermomix Forum 1 quantity of brioche dough from EDC 1 quantity of custard from EDC-cooled 1 tablespoon brown or raw sugar 1/4 cup flaked almonds Method After the brioche dough has risen, punch it down and shape into a rectangle. Let...

Dani’s Classic Brioche...

Recipe by Danielle Scott, Thermomix VIC Consultant from her Gogetters Presentation Ingredients 550gm Plain Flour 30gm Caster Sugar 10gm Salt 8gm Dried Yeast 75gm Milk 5 Eggs (55gm size) 300gm Butter (unsalted) Method 1. Place flour, sugar salt in TM bowl, Set...

Next Entries »