Recipe by Thermoconvert from the Thermomix Forum
800g apricots (stones removed)
Place apricots and water into TM bowl and cook for 25 minutes at 100c on speed 3.
Add sugar and cook for 10 minutes on 100c on speed 3.
Pour into sterilized jars and seal.
You can thin this puree with water and serve with ice as a drink. Has a shelf life of over 6 months.