1 Cucumber, peeled
½ small Onion
1-2 tbsp TM Vegetable Stock Concentrate
1 tsp dried Dill
1 large Potato, peeled and roughly chopped
Salt and Pepper to taste
1 tsp Sugar (optional)
1 MC Cream or Yoghurt
Place cucumber, onion, butter, water, stock and dill into TM bowl and mix for a few seconds on speed 9.
Add potato and cook for 15 minutes at 100ºC on speed 1-2.
Check potato, if cooked add salt, pepper and sugar, if cooked puree for
30 seconds by slowly going from speed 1 to speed 9.
Add cream and mix for a few seconds on speed 7.